Effect of Cocoa Supplementation on the Biochemical and Clinical Profile and the Somatosensory Processing of Diabetic Peripheral and Autonomic Neuropathy: A Randomized Clinical Trial

  • Rebeca Kababie-Ameo
  • , Gabriela Gutiérrez-Salmeán
  • , Luisa Fernanda Salinas-Hernández
  • , Virgilio Eduardo Trujillo-Condes
  • , Israel Ramírez-Sánchez
  • , Carlos A. Cuellar*
    • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

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Neuroscience

Food Science