Enhanced Polyphenols Recovery from Grape Pomace: A Comparison of Pressurized and Atmospheric Extractions with Deep Eutectic Solvent Aqueous Mixtures

  • Nils Leander Huamán-Castilla
  • , Nicolás Gajardo-Parra
  • , José R. Pérez-Correa*
  • , Roberto I. Canales
  • , Maximiliano Martínez-Cifuentes
  • , Gabriela Contreras-Contreras
  • , María Salomé Mariotti-Celis*
    • *Corresponding author for this work

Research output: Contribution to journal › Article › peer-review

20 Scopus citations

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Food Science

Material Science

Chemical Engineering