Modulation of the microbiota-gut-brain axis by bioactive food, prebiotics, and probiotics decelerates the course of Alzheimer's disease
- Daniel Cuervo-Zanatta
- , Brenda Perez-Grijalva
- , Esael González-Magaña
- , Julieta Hernadez-Acosta
- , Selvasankar Murugesan
- , Jaime García-Mena
- , Claudia Perez-Cruz*
*Corresponding author for this work
- Centro de Investigacion y de Estudios Avanzados del Instituto Politécnico Nacional
- Sidra Medicine
Research output: Chapter in Book/Report/Conference proceeding › Chapter
3
Scopus
citations