The antioxidant and safety properties of spent coffee ground extracts impacted by the combined hot pressurized liquid extraction–resin purification process
- María Salomé Mariotti-Celis*
- , Maximiliano Martínez-Cifuentes
- , Nils Huamán-Castilla
- , Mario Vargas-González
- , Franco Pedreschi
- , José Ricardo Pérez-Correa
*Corresponding author for this work
Research output: Contribution to journal › Article
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