The antioxidant and safety properties of spent coffee ground extracts impacted by the combined hot pressurized liquid extraction–resin purification process
- María Salomé Mariotti-Celis*
- , Maximiliano Martínez-Cifuentes
- , Nils Huamán-Castilla
- , Mario Vargas-González
- , Franco Pedreschi
- , José Ricardo Pérez-Correa
*Corresponding author for this work
- Universidad Tecnológica Metropolitana
- Pontificia Universidad Católica de Chile
- Universidad Nacional de Moquegua
Research output: Contribution to journal › Article › peer-review
30
Scopus
citations