Ordina per
Keyphrases
Propionate
100%
Butyrate
100%
Cognitive Decline
100%
Dietary Fiber
100%
Bacterial Products
100%
Alzheimer's Mouse Model
100%
Alzheimer's Disease
66%
Fiber Intake
66%
Alzheime's Disease
66%
Soluble Fiber
50%
Transgenic Mice
50%
Gut Dysbiosis
50%
Neuroprotective Effect
33%
Gut Bacteria
33%
Fiber-rich Diet
33%
Metabolism
16%
Gut Microbiota
16%
Glycolysis
16%
Older Adults
16%
Beneficial Effects
16%
Cognitive Function
16%
Astrocytes
16%
Short-chain Fatty Acids
16%
Acetate
16%
Microbiome
16%
Brain Cells
16%
Cognitive Performance
16%
Young Males
16%
Control Diet
16%
Anti-inflammatory Activity
16%
Alzheimer Patients
16%
Gut Microbiota Modulation
16%
Neuroinflammation
16%
Astrocyte Activation
16%
Prevent Dementia
16%
Antibiotic-treated Mice
16%
Propionate Production
16%
Low Risk
16%
Neuroprotective Action
16%
Disease Stage
16%
Short-chain Fatty Acids (SCFAs)
16%
Mitochondrial Respiration
16%
Fiber-fed
16%
Intestinal Integrity
16%
Dietary Intervention
16%
Intestinal Injury
16%
Plant-based Diet
16%
Specific Action
16%
Dementia Diseases
16%
Cognitive Dysfunction
16%
Individuals at Risk
16%
Butyrate Production
16%
APP/PS1 Mouse Model
16%
Prodromal Stage
16%
Butyrate-producing Bacteria
16%
Dysbiotic
16%
Medicine and Dentistry
Alzheimer's Disease
100%
Gut
100%
Butyric Acid
100%
Cognitive Decline
100%
Propionic Acid
87%
Gut Microbiota
50%
Neuroprotective Agent
37%
Dysbiosis
37%
Transgenic Mouse
37%
Bacterium
37%
Astrocyte
25%
High Fiber Diet
25%
Cognitive Defect
12%
Antiinflammatory Activity
12%
Mitochondrial Respiration
12%
Neuroinflammation
12%
Short Chain Fatty Acid
12%
Acetic Acid
12%
Brain Cell
12%
Intestine Injury
12%
Microbiome
12%
Diet Therapy
12%
Diseases
12%
Cognition
12%
Antimicrobial Agent
12%
Glycolysis
12%
Immunology and Microbiology
Mouse Model
100%
Intestine Flora
100%
Alzheimer's Disease
100%
Transgenic Mouse
50%
Dysbiosis
50%
Astrocyte
33%
Antiinflammatory Activity
16%
Brain Cell
16%
Mitochondrial Respiration
16%
Antimicrobial Agent
16%
Microbiome
16%
Acetate
16%
Neuroinflammation
16%
Nervous System Inflammation
16%
Bacterium
16%
Short-Chain Fatty Acid
16%
Cognition
16%
Glycolysis
16%