Neither Chia Flour nor Whey Protein Supplementation Further Improves Body Composition or Strength Gains after a Resistance Training Program in Young Subjects with a Habitual High Daily Protein Intake

  • Hermann Zbinden-Foncea
  • , Claudia Ramos-Navarro
  • , Victoria Hevia-Larraín
  • , Mauricio Castro-Sepulveda
  • , Maria José Saúl
  • , Cesar Kalazich
  • , Louise Deldicque*
    • *Autore corrispondente per questo lavoro

Risultato della ricerca › peer review

6 Citazioni (Scopus)

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Keyphrases

Agricultural and Biological Sciences

Food Science