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Potential therapeutic applications of mucuna pruriens peptide fractions purified by high-performance liquid chromatography as angiotensin-converting enzyme inhibitors, antioxidants, antithrombotic and hypocholesterolemic agents

  • Francisco Herrera-Chalé
    ,
  • ,
  • David Betancur-Ancona
    ,
  • Maira Rubi Segura-Campos(corresponding author)
*Corresponding author for this work
  • Universidad Autonoma de Yucatan
    ,
  • Institute of Technology of Merida
Research Output:
Contribution to journal
Article
Peer review

Publication Information

Tipo di output

Research Output:
Contribution to journal
Article
Peer review

Lingua originale

English

Pagine da-a (Numero di pagine)

Pagine 187-195 (9 pagine)

Rivista (volume, numero edizione)

Journal of Medicinal Food (Volume 19, Edizione 2)

Attività cardine della pubblicazione

  • Published - 01/02/2016

Stato pubblicazione

Published - 01/02/2016

ISSN

1096-620X

Publication IDs

  • Scopus: 84958061723
  • PubMed: 26854846

Abstract

A Mucuna pruriens protein concentrate was hydrolyzed with a digestive (pepsin-pancreatin) enzymatic system. The soluble portion of the hydrolysate was fractionated by ultrafiltration and the ultrafiltered peptide fraction (PF) with lower molecular weight was purified by reversed-phase high-performance liquid chromatography. The PF obtained were evaluated by testing the biological activity in vitro. Fractions showed that the ability to inhibit the angiotensin-converting enzyme had IC50 values that ranged from 2.7 to 6.2 μg/mL. Trolox equivalent antioxidant capacity values ranged from 132.20 to 507.43 mM/mg. The inhibition of human platelet aggregation ranged from 1.59% to 11.11%, and the inhibition of cholesterol micellar solubility ranged from 0.24% to 0.47%. Hydrophobicity, size, and amino acid sequence could be factors in determining the biological activity of peptides contained in fractions. This is the first report that M. pruriens peptides act as antihypertensives, antioxidants, and inhibitors for human platelet aggregation and cholesterol micellar solubility in vitro.